What can we learn from the worldwide dominant endurance runner’s diet ?
Eating practices of the best endurance athletes in the world.
Those “best endurance athletes” are clearly the Kenyan runners. Attempting to verify this fact for you is probably unnecessary, but it can at least be noted that one study found that athletes from just one collection of Kenyans, the Kalenjin tribe, had won approximately 40 percent of all major international middle- and long-distance running competitions in the 10-year period from 1987 to 1997.
In addition, approximately half of all of the male athletes in the world who have ever run the 10K in less than 27 minutes hail from Kenya. When they’re allowed to enter freely, Kenyan athletes dominate road races around the world.
And yet, until now the eating habits of the top-level Kenyan runners haven’t been examined in a westernized scientific way, even though the Kenyans’ nutritional practices must assuredly represent a partial reason for their running success.
The person who argues that “If only the Kenyans would eat differently, they could run much faster,” would be on flimsy ground.
The following article asserts that The Kenyans are doing things right when they sit down at the dinner table, or they wouldn’t dominate international competitions.
We share it for you to absorb what’s useful.
RBG FIT CLUB PRESENTS A STUDY ON THE DIET OF ELITE KENYAN DISTANT RUNNERS.
In our family every summer we have a tradition that we simply call Ra Tuesdays. “Ra” as in the Sun. For every Tuesday, for 7 weeks starting from the first Tuesday after the summer solstice and onwards, we consume no cooked or processed foods only whole raw fruits and vegetables, seeds, nuts, water, juices and seaweeds. the foods have only been “cooked” by the Sun.
How’s the FOCUS going so far for 2012? Are you still FOCUSED like you pledged to be? Here’s a SUPER WAY to charge up, clear out and re-boot yourself with an energizing internal cleanse! Join participating RBG FIT CLUB members, Myself (stic) and Afya Ibomu on the Winter Detox this Monday January 9th-11th (for three days) or 9th-13th (for 5 days). The length is up to you. The step by step plan can be found at the link below, so you can do it the healthy and right way with Afya’s Certified Holistic Health Counselor Expertise and advice. Just click and subscribe and get ready to be ENERGIZED!!! When you get to the page SCROLL DOWN for instructions. http://nattral.com/true-culture/mag-subscription.html
Herbal teas make for wonderful, low calorie and relaxing drinks.
Apart from having a beneficial effect on health, herbal teas are fragrant and appealing. Let’s take the mystery out of the herbal teas and discover together which teas are good for which symptoms…
Trying to get Swole like Tookie with it, but need some vegan options? Here’s one of my favorite blends. simple and packed with over 700 non dairy calories!
This high calorie shake is full of fruit, protein and healthy fats and named in honor of Iron Mike Tyson for his transition to an all Vegan diet.
Iron Vegan Weight Gain Shake Recipe
Peppermint tea, also called mint tea, is an herbal tea that is made of peppermint leaves. Peppermint is one herb from the mint family that is ranked high for its health benefits and a distinctive flavor and aroma.
RBG FIT CLUB PRINCIPLE #2 IS NUTRITION
Organic Hemp milk is a deliciously healthy alternative to cow’s milk for vegans, vegetarians or non vegetarians alike. Produced from the seeds of the hemp plant, this milk has only begun to be sold in the United States within the past few years.
Kale has been studied more extensively in relationship to cancer than any other health condition. This research focus makes perfect sense. Kale’s nutrient richness stands out in three particular areas: (1) antioxidant nutrients, (2) anti-inflammatory nutrients, and (3) anti-cancer nutrients.